古赤坂 鶴丸透鍔
Tokubetsuhozon Tosougu

Ko-Akasaka Tsuba

No.280863

Ko-Akasaka Tsurumaru-sukashi Tsuba

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【Kiwame】
Ko-Akasaka
【Size】

Length 8.3cm　Width 7.9cm　Seppadai 0.6cm　Nakaoana-Length 2.52cm　Nakaoana-Width 0.94cm　Weight 99.0g

【Country】
Musashi
【Drscription】
Kawarigata Tetsumigakiji Jisukashi Marumimi
　
The Akasaka school flourished until the end of the Edo period; it was founded when the first and second generations—a father and son named Tadamasa—relocated to Edo around the Kanei era and began crafting Tsuba by refining the Owari-Sukashi and Kyo-Sukashi techniques.
The first, second, and third generations (collectively known as "Ko-Akasaka" or "Old Akasaka") are characterized by excellent Kitae, thick forms—typically featuring Marugata and a Marumimi, though a style with Kakumaru is also observed. From the time of the fourth-generation Tadatoki, Tsuba became somewhat thinner and featured more refined craftsmanship. The name "Akasaka" was derived from the area where the artisans of this lineage resided (the Akasaka district in present-day Minato Ward, Tokyo).
古赤坂 鶴丸透鐔/鍔 特別保存刀装具