赤坂 天地桐紋透鍔
Hozon Tousougu

Akasaka Tsuba

No.247566

Akasaka Tenchi Kirimon-sukashi Tsuba

¥110,000(tax included)
Kiwame
Akasaka
Size

Length 7.9cm Width 7.9cm Seppadai 0.6cm Weight 96.0g

Drscription
Marugata Tetsuji Jisukashikebori Marumimi

The first and second generations of the Akasaka school, Tadamasa Tadamasa, moved to Edo around the Kan'ei era, where they produced tsuba by adding ingenuity to the Owari Toru method and the Kyoto method, and prospered until the end of the Edo period. The 1st, 2nd and 3rd generation (Ko-Akasaka) have good forging of the iron base, and many of them are round and thick with round ears. From around the time of Tadatsuki IV, the tsuba became a little thinner and became more elaborately crafted. The name Akasaka was used from the place where the craftsmen of this family lived (present-day Akasaka area in Minato Ward, Tokyo).
赤坂 天地桐紋透鍔